Milan’s glamorous Fonderia Napoleonica Eugenia turned into the Maison Cointreau. It welcomed guests on an unexpected journey through the citrus notes of the Triple Sec most loved by mixologists around the world, with cocktail tastings, starry food experiences, orange trees and orange colors mixed with the industrial mood of the location.
A valuable masterclass with host Alfred Cointreau. All garnished with the extraordinary energy of sound, thanks to a surprise jazz performance that – like Cointreau – gave an unexpected boost to the evening and a disruptive DJ set that definitely set the atmosphere.
The event celebrated the brand’s irresistible charm and its talent for turning every moment of the evening into something surprising, aggregating, and extraordinary.
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